Available 12.00-6.00pm in the Lounge and Restaurant
Sample Menu subject to change

V = suitable for vegetarians

Starters

Chicken liver parfait, apple and grape chutney, toast
Oak smoked Scottish salmon, new potato and chive salad
Garlic field mushroom bruschetta, rocket salad v
Leek and potato soup, crusty bread v
Nailers Prawn Cocktail

Mains

Roast Beef
Roast Leg of Lamb
Roast 'gloucester old spot' pork
Wild mushroom risotto v
Chicken breast, stir fried greens, noodles
Cod, chunky chips, pea puree, tartar sauce
Whole bream, herb crushed potatoes, roast fennel, cream sauce
Beef Stroganoff, rice pilaf, garlic bread

Dessert

Sticky Toffee pudding, vanilla ice cream
Strawberry pavlova, strawberry ice cream
Rhubarb crumble, rhubarb ice cream
Exotic fruit salad, blackcurrant sorbet
Profiteroles, chocolate sauce, chocolate ice cream

Booking is advisable